New Cascadia Traditional – The Gluten-Free Artisans

OPERATIONS AND HEALTH STATEMENT

NEW RETAIL BAKERY PROCEDURES STARTING SUNDAY 3/29/2020:

To our amazing customers,

We want to thank you for your overwhelming support.
We want to continue providing fresh breads & pastries to stock your freezers, and want to do this in the safest way possible.

In order to do this, we are ONLY accepting orders over the phone at this current time. You may call in advance from the comfort of your home, or you may call from the outside of our bakery. Pre-payment is required. We are happy to walk you through our pastry & bread selection availability to fulfill your needs. We ask that you wait outside while we package your order, or provide us with your pick up time request.

We appreciate your understanding and help during this ongoing process.
Our priorities are to keep our customers and our staff safe & healthy.

Call our bakery at 503-546-4901 to place your orders.

If you are interested in shipping our bread products to your doorsteps, click on "MAIL ORDER" in our navigation menu.

Stay well. Stay fed. Stay healthy. Stay connected. ❤️

Bringing joy back to the table with gluten-free breads and pastries of unrivaled taste and craftsmanship.

For over a decade, we've been baking the highest quality, best tasting, category defining gluten-free breads and pastries. Built on the premise that food allergies or sensitivities shouldn't preclude people from taking delight in delicious baked goods, customers can rest assured knowing that our products are made in a dedicated gluten-free facility with ingredients from suppliers that are thoroughly vetted gluten-free safe. We offer a fresh perspective on what it means to eat gluten-free, and we're thrilled to help bring joy back to the table for you and your family.

COME VISIT US!

In 2009 we opened our cafe to better serve the gluten-free community in Portland, OR. Ever since, we've become a destination for travelers from all over the world to come experience this little mecca of gluten-free greatness. We serve a rotating lunch menu, including our famous gluten-free pizzas, sandwiches crafted to showcase our incredible breads, and breakfast sandwiches built on top of our New York style bagels and house-made biscuits.

Breakfast is served daily from open to 2PM. Lunch is served daily from 11AM to 2PM. Come say hi. Have a bite. We'd love to see you!

New Cascadia Traditional customer testimonial

WHAT'S GOIN' ON AROUND HERE

GLUTEN-FREE FRIED BRIOCHE DOUGHNUTS

TEASER ALERT! Our fried brioche doughnuts are nearly ready for you. We are busy this weekend testing doughs and frying batches for the perfect donut debut next week. Our plan is to have our first batches ready for purchase on January 20th, and boy do we think they will sell...

HOLIDAY ORDERING CLOSES SATURDAY 12/21

‘Tis the season to bring joy back to your table! We have curated a traditional menu of sweet delights and savory rolls to help you celebrate the season in all its delicious glory. Linzer cookies, rugelach, ginger cookies, pecan pie (& more!) can again grace your table and satisfy even...

THANKSGIVING SPECIAL ORDERING NOW OPEN

Order Today-Thanksgiving is right around the corner-November 28th Can you believe it's November already? We can, and we are excited because it means we can now accept your Thanksgiving order! Our Holiday Thanksgiving menu adheres to the classics, transformed into delicious, gluten-free versions. From perfectly pureed pumpkin pie, to brown-sugared apple...