For over a decade, we've been baking the highest quality, best tasting, category defining gluten-free breads and pastries. Built on the premise that food allergies or sensitivities shouldn't preclude people from taking delight in delicious baked goods, customers can rest assured knowing that our products are made in a dedicated gluten-free facility with ingredients from suppliers that are thoroughly vetted gluten-free safe. We offer a fresh perspective on what it means to eat gluten-free, and we're thrilled to help bring joy back to the table for you and your family.
COME VISIT US!
In 2009 we opened our cafe to better serve the gluten-free community in Portland, OR. Ever since, we've become a destination for travelers from all over the world to come experience this little mecca of gluten-free greatness. We serve a rotating lunch menu, including our famous gluten-free pizzas, sandwiches crafted to showcase our incredible breads, and breakfast sandwiches built on top of our New York style bagels and house-made biscuits.
Breakfast is served daily from open to 2PM. Lunch is served daily from 11AM to 2PM. Come say hi. Have a bite. We'd love to see you!
WHAT'S GOIN' ON AROUND HERE
Order Today-Thanksgiving is right around the corner-November 28th Can you believe it's November already? We can, and we are excited because it means we can now accept your Thanksgiving order! Our Holiday Thanksgiving menu adheres to the classics, transformed into delicious, gluten-free versions. From perfectly pureed pumpkin pie, to brown-sugared apple...