Rustic BaguetteNew Cascadia Traditional
AVAILABLE FOR PICK-UP WEDNESDAY THROUGH SATURDAY.
The Rustic Baguette is a naturally leavened hearth baked bread. It is crusty and has an open airy crumb. The natural leavening lends a sour dough flavor that enhances the whole grain flour blend of millet, sorghum, and brown rice.
INGREDIENTS: Water, natural starter (sorghum flour, tapioca flour, millet flour, brown rice flour, water), sorghum flour, tapioca flour, millet flour, brown rice flour, xanthan gum, sea salt, white rice flour, cultured dextrose, enzymes.