New Cascadia Traditional gluten-free pizza dough
New Cascadia Traditional gluten-free pizza dough New Cascadia Traditional gluten-free pizza dough Gluten-free pizza made with New Cascadia Traditional gluten-free pizza dough
$6.00
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Our pizza is well known around Portland for being some of the most delicious pizza in town, regardless of its gluten-free status. Now, after constant requests from customers who want to make their own pizza at home, we have packaged up our pizza dough for you to roll out and top as you desire, resulting in a mouth-watering pizza straight out of YOUR oven. The convenience of having our dough on hand makes the process quick and easy. Pizzas, breadsticks, even portion it out and make flatbreads for incredible sandwiches. The possibilities are endless. Mangia!

CLICK for Pizza Dough Instructions

INGREDIENTS: Brown rice flour, tapioca flour, water, millet flour, yeast, salt, xanthan gum.

ALLERGENS: NONE 

Please remember, all online orders are for pick-up at our cafe only. You can schedule your pick-up time during check out.