STRAWBERRY SHORTCAKE CUPCAKES: SOLD IN QUANTITIES OF SIX
New Cascadia Traditional
Screaming summer with these cupcakes! Vanilla cake with vanilla buttercream and strawberry compote topping.
Our advanced orders for cupcakes are sold in quantities of six only.
INGREDIENTS-Cake: flour blend(white rice flour, potato starch, tapioca flour, brown rice flour), baking powder(xanthan gum, cream of tartar, baking soda), xanthan gum, sea salt, egg, evaporated cane sugar, safflower oil, whole milk(whole milk with vitamin A palmitate and vitamin D3), imitation vanilla extract(water, alcohol (13%), vanillin and other artificial flavorings, citric acid). Vanilla Buttercream: egg whites, evaporated cane sugar, butter, vanilla extract(water, alcohol, sugar, vanilla bean extractives). Strawberry Compote: strawberries, lemon juice, freeze dried strawberries
Contains- potato, egg, dairy(milk, butter)