Take & Bake Cheddar Chive Biscuits (4-Pack)
New Cascadia Traditional
Meet your new oven-ready obsession: our take & bake gluten-free cheddar chive biscuits. Golden on the outside, tender and fluffy in the center, each biscuit is loaded with sharp cheddar that melts into savory pockets of goodness and bright flecks of fresh chive that keep things lively. Just pop them in the oven and let the aroma do its thing, buttery, cheesy, and impossible to ignore. They’re the perfect sidekick for soups, salads, brunch spreads, or straight off the pan with a swipe of salted butter. All the comfort of a homemade biscuit, none of the flour, and none of the fuss.
INGREDIENTS: Flour blend (white rice flour, potato starch, tapioca flour, brown rice flour), buttermilk (cultured reduced fat milk, salt), cheddar (cultured milk, salt, enzymes), butter, organic palm shortening, millet flour, baking powder (xanthan gum cream of tartar, baking soda), chives, sea salt, baking soda, xanthan gum, onion powder, garlic powder.
CONTAINS: Dairy (milk, butter), potato starch