Rustic Italian

MOTHER'S DAY PRE-ORDERS OPEN NOW THROUGH MAY 3RD! WE ARE A DEDICATED GLUTEN-FREE BAKERY AND PIZZERIA ESTABLISHED IN 2007. MOTHER'S DAY PRE-ORDERS OPEN NOW THROUGH MAY 3RD! WE ARE A DEDICATED GLUTEN-FREE BAKERY AND PIZZERIA ESTABLISHED IN 2007.

AVAILABLE FOR PICK-UP WEDNESDAY THROUGH SUNDAY.

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Our Rustic Italian is based on the classic Italian Pugliese hearth bread characterized by a moist dough which results in large holes in a well-structured crumb, and a well-developed, crunchy crust. You can enjoy a loaf of Rustic Italian as garlic bread with your favorite pasta dish, tear it up and serve as a shared table bread with salted olive oil and vinegar for dipping, or just dive right into the loaf itself.

INGREDIENTS: Water, natural starter (millet flour, water), whole grain flours (brown rice, millet), tapioca flour, xanthan gum, sea salt, white rice flour, cultured dextrose, enzymes.