Gluten-free Rugelach
Gluten-free Rugelach Gluten-free Rugelach Gluten-free Rugelach
$2.50

Our version of the classic Jewish pastry. A decadent cream cheese dough rolled into a spiral, and filled with cinnamon and chocolate. 

Ingredients: Dough: butter, cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), brown rice flour, sugar, xanthan gum, artificial vanilla extract (water, alcohol, vanillin, other artificial flavorings, citric acid), sea salt.Filling: sugar, semi-sweet chocolate, (unsweetened chocolate, sugar, dextrose, soy lecithin, natural vanilla extract), butter, cinnamon. Contains: dairy(butter, milk), soy lecithin


**Please note: all online holiday orders are for pick-up at our retail bakery only. Holiday orders must be picked up by 3:00PM on December 24th.