Maple Bar DoughnutNew Cascadia Traditional
Doughnuts are available Fridays, Saturdays, and Sundays.
Our beautiful brioche dough shaped into a bar and fried to perfection. Topped with maple glaze, this doughnut is a nod to so many of our childhoods. A customer favorite to say the least! Updated size as of 4/26 to better satisfy our customer requests.
INGREDIENTS: Dough: Egg, butter, brown rice flour, tapioca flour, whole milk (milk, vitamin D3), sugar, yeast, xanthan gum, sea salt. Glaze: Powdered sugar (sugar, tapioca flour), whole milk (milk vitamin D3), maple extract (water, caramel color, alcohol, vanilla extract (vanilla bean extractives in water, alcohol), molasses solids, corn syrup solids, natural and artificial flavor, sugar, sulfiting agents.CONTAINS: Egg, dairy (butter, milk), corn syrup solids