Vanilla Cupcakes with Chocolate FrostingNew Cascadia Traditional
Our cupcakes are available by advanced orders only (three day minimum notice). Standard Size Cupcake orders are by the half dozen, Mini Size Cupcake orders are by the dozen. Cupcake orders can be picked up seven days a week 9am-closing.
A classic vanilla cupcake with chocolate frosting. Decorated with chocolate sticks.
INGREDIENTS: Cake-sugar, flour blend (white rice flour, potato starch, tapioca flour, brown rice flour), whole milk (milk, vitamin D3), egg, safflower oil, imitation vanilla (water alcohol (13%) vanillin and other natural flavors, citric acid), baking powder (sodium acid pyrophosphate, bicarbonate of soda, non-GMO cornstarch, monocalcium phosphate), sea salt, xanthan gum. Chocolate Buttercream-butter, sugar, egg, semi-sweet chocolate (unsweetened chocolate, sugar, dextrose, soy lecithin, natural vanilla extract) vanilla extract (water, alcohol, sugar, vanilla bean extractives). Décor-Duo chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, milk fat, soy lecithin, nonfat dry milk, natural vanilla extract).CONTAINS: potato starch, dairy(milk, butter), non-GMO cornstarch, egg, soy lecithin